Product Details
A traditional granulated Indian sweetener.
Desi Khand is a traditional form of granulated cane sweetener used in Indian kitchens.
Unlike a solid jaggery block, its small granules make it convenient to measure, stir and incorporate into everyday drinks and preparations.
It can be used in chai, milk, desserts and traditional recipes where a granulated sweetener is more practical.
How to use it
Desi Khand can be added directly to hot drinks and mixed into recipes according to the sweetness required.
It works particularly well in everyday preparations where you would normally reach for a granulated sweetener.
How to enjoy it
- Sweeten chai or coffee
- Add to warm milk
- Use in traditional Indian desserts
- Add to breakfast preparations
- Use in everyday cooking where a granulated sweetener is suitable
Storage
Store in a cool, dry place away from moisture and direct sunlight. Keep the pack tightly closed after opening to prevent the granules from absorbing moisture.
Ingredients
Cane sugar.
